Chile Cheese and Olive Squares
Chile Cheese and Olive Squares
Yield: 16 squares
Cook Time: 20-25 minutes
Tips: See recipe description for various different ingredient substitution ideas.
Suggestion: Serve as an appetizer or snack or as a breakfast or brunch side dish.
Preheat oven to 325° F.

In a skillet, heat oil and add onion and garlic. Sauté until tender (about 1-3 minutes). Set aside.

In a medium mixing bowl, combine remaining ingredients. Add onion and garlic and stir to combine.

Pour mixture into a greased 7 or 8-inch square baking pan. Bake for 20-30 minutes or until the center feels firm and a toothpick inserted into center comes out clean. Allow to cool for 3-5 minutes before cutting into 16 squares (about 1 1/2 to 2 inches each).