Asian Sauce
Yield:   About 1 cup of sauce
Cook Time:   2-3 minutes
Tips:   Sauce can be freezed for later use.
Suggestion:   Delicious served as a dipping sauce with Asian Meatballs and Chicken Pot Stickers or Pork Pot Stickers.
Combine all ingredients in small sauce pan or microwaveable dish and heat until warm. May be stored in refrigerator or freezer. Reheat when ready to use.